Oh my mama, you are good…

The Daily Feeds, The master


Lunch for the favourite child yesterday was a home-made creation of bacon, potato, broccoli and tasty Mersey Valley cheese soup with toasted Turkish bread and marinated feta. They say soup is a sharing sort of food but this one was too good to be left for the family vultures or “my brother” and “Dad” as others like to call them.

I’ve hidden the leftovers.

Try me boys.


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